Inn at Crystal Lake &
Palmer House Pub


Route 153 / 2356 Eaton Road
Eaton Center, NH 03832
603-447-2120


"Tiny pub offers a world of flavors"
- The Boston Globe

Open Wednesday-Sunday starting at 5pm.

Chef/Owner:
Bobby Barker

Come enjoy one of the "Top Ten: Pubs, Bars & Brews" in the Mount Washington Valley!


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** MOVIE NIGHTS **

Watch It Wednesday Movie Nights will return in the fall... watch here for the upcoming schedule of movies.




 

Gift Certificates


Named after the inn's original owner, Nathaniel Palmer, the Inn at Crystal Lake's Palmer House Pub has been recognized by The Boston Globe as a perfect spot to relax with a drink and some delicious food (perhaps a bowl of Tim's award-winning chili). Take a seat at the gorgeous walnut bar that originally came from Boston's Ritz-Carlton. In the summer, a seat out on the patio with a glass of wine might be the perfect way to end the day. Of course, there is also the elegant - yet still casual - dining room. It is the same menu no matter where you choose to dine - so make a reservation and join us for a fantastic meal!

Our restaurant has a full liquor license and we specialize in classic cocktails like Martinis and Manhattans - but innkeeper, Tim, is usually behind the bar and willing to whip up almost any kind of drink!

In addition to our menu below, we also prepare nightly specials to reflect the freshest local ingredients.

We try and keep this site updated with any changes to our menu, but don't be surprised if you come for dinner and things are just slightly different. We like to mix things up every once in while!

Attending a show at the Stone Mountain Arts Center? Come on in for dinner beforehand - we're one of the closest restaurants to the Arts Center - only 15-20 minutes door to door!

Reservations are highly recommended (for both the dining room and pub) - especially on the weekends. We typically close the kitchen by 8:30pm, so please plan accordingly.

Pub fare & classic dishes with an Italian flair!

Starters

Soup - $4 cup / $7 bowl

Onion Soup Gratiné - $6 crock

Caesar Salad - $6 half / $9 whole

Palmer House - $6 half / $12 whole
Fresh greens, vegetables, cheese & fruit topped with homemade croutons & one of our homemade dressings:
     Chipotle Buttermilk Ranch
     Rice Wine Vinaigrette
     Maple Balsamic
     Buttermilk Dill

     Bleu Cheese

Arancini - $12
Deep-fried rice & cheese balls; served wtih marinara

Caprese Salad - $11
Traditional salad of fresh Mozzarella, tomato & basil

Baked Brie
- $12

Bruschetta - $9
Fresh tomato, garlic, basil & olive oil with toasted baguette crisps

Crab Cakes - $13


Pub Plates


Beef Brisket - $18
With mashed potatoes & vegetable

Shepherd'
s Pie - $14
Ground beef with mashed potatoes, peas & corn

Macaroni & Cheese - $14
Add Buffalo chicken ($3) or bacon ($3)

Shrimp Wrap - $15
Shrimp salad wrapped in a flour tortilla


Entrées


Beef Filet - $31
Grilled beef tenderloin; topped with Gorgonzola & crispy arugula

Cod - $23
Pan-sautéed cod with maître d’hôtel butter

Tagliata - $25
Medium-rare grilled N.Y. sirloin sliced & served over crushed potatoes & topped with mixed greens

Veal Saltibocca - $28
Tender veal, proscuitto & sage in a white wine sauce

Lobster Risotto - $26
Creamy homemade risotto with fresh lobster tail


Desserts
- $7

Daily housemade ice cream - $3


** MENU & PRICING SUBJECT TO CHANGE **

© 2017 Inn at Crystal Lake and Palmer House Pub. All rights reserved.
2356 Eaton Road, Eaton, New Hampshire 03832   1-603-447-2120
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